Grandma's Holiday Recipes

My MIL has these recipes that hubs thinks are the bee's knees. I'm sharing so that I have a good place to find them for next year.

Cranberry Fluff

1 can Cranberry Jelly
1 can Cranberry Jelly with Cranberries
2 tsp lemon juice
4oz cream cheese - softened
1/4c mayo
1/4c powdered sugar
1 8oz tub cool whip

Stir 1 tsp lemon juice into cranberry jelly, spread into bowl.
Stir 1 tsp lemon juice into cranberry jelly with cranberries, spread on top of other jelly.
Freeze until set.

Mix cream cheese, mayo and sugar until smooth and combined.
Gently fold in the whole tub of cool whip.
Spread across the frozen cranberry stuff and refrigerate until time to serve.

Fruit Fluff

1 can cherry pie filling
1 8oz can crushed pineapple
1 can sweetened condensed milk
1 12 oz tub cool whip

Drain the crushed pineapple very well. Mix into the cherry pie filling, add condensed milk. Stir until well combined. Fold in cool whip. Refrigerate until time to serve.

*** Personally, I'd serve this on dessert cups. The ones you get in packs of 6 - made from angel food cake with a bit of grated chocolate on top.